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Events & Webinars

About Us

Events

Events & Webinars/Events

International Symposium on Food compliance Management under the Belt and Road Initiative

Abstract: Today, food safety and compliance has become one of the biggest concerns overthe global food industry. With the rapid development of globalization, the scale of food import and export trade is expanding, and the requirements for food safety and compliance

Christmas Giveaway: Grab Your Export Guide to China Now!

Abstract: In appreciation of your unwavering support, Global Foodmate has crafted a special Christmas gift just for you – the "China imported Food Regulatory Manual."

Webinars | FSSC 22000

Abstract: 【Introduction】【Language】English【Time】Option 1: Wednesday,November 20,2019, 20:00-20:30 (GMT+8)Option 2: Thursday,N

Food Labeling Compliance Seminar in Guangzhou

Abstract: On July 27, 2020, the State Administration for Market Regulation issued the Measures for the Supervision

Event | 2020 2nd Food Safety Standards and Regulations Seminar

Abstract: On November 19 to 20, 2020, Foodmate will hold The Second Food Safety Standards and Regulations seminar

Food Label Compliance and Complaint Response Skills Seminar

Abstract: Foodmate will hold the 2020 Food Label Compliance and Complaint Response Skills Seminar in Shanghai from

Global Foodmate Invites you to Food Safety Seminar in HK

Abstract: Seminar with the topic of Interpretation of FSSC 22000 Version 5 will be held in Hong Kong on July 29, 2019, Global Food

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China Health Food

China New Food Ingredient

Global Cosmetic Regulations&Standard Translation

Industry News

Compliance Guide to the New Labeling Requirements for Prepackaged Foods: Declaration of Microbial Strains

With the increasingly widespread use of microbial strains in food production, the proper declaration of microbial strains has attracted close attention from food businesses. The newly revised National Food Safety Standard — General Standard for the Labeling of Prepackaged Foods (GB 7718-2025) (hereinafter referred to as "GB 7718-2025") sets out specific requirements for the declaration of microbial strains in prepackaged foods. Foodmate has summarized the key compliance requirements for microbial strain labeling under the new standard for industry reference.

Sanghuangporus Mycelium, Aloe Vera Gel and Rhodotorula Toruloides Oil Proposed as Novel Food Ingredients for Public Consultation

Sanghuangporus Mycelium, Aloe Vera Gel and Rhodotorula Toruloides Oil Proposed as New Food Ingredients for Public Consultation

Australia Revises Maximum Residue Limits for Agricultural and Veterinary Chemicals and Proposes Corresponding Updates to Schedule 20

On 20 August 2026, the Australian Government registered the Agricultural and Veterinary Chemicals (MRL Standard for Residues of Chemical Products) Amendment Instrument (No. 4) 2026 on the Federal Register of Legislation under registration number F2026L01085. The instrument entered into force on 20 August 2026 and revises maximum residue limits (MRLs) and related residue definitions for various agricultural and veterinary chemicals in specified food commodities.